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A plant-based chocolate cheesecake garnished with a border of blackberries and a cluster of raspberries in the center. It is served on a wooden board, with casual table settings in the background.

Triple Layer Chocolate Caramel “Cheesecake” with Raspberry Sauce

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A ceramic bowl brimming with a vibrant, plant-based vegetable stew featuring beans, corn, diced squash, onions, and leafy greens. Garnished with chopped herbs, it sits elegantly on a light green tablecloth.

The Three Sisters Go Green

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Edamame pods and beans on the left, a raw steak on the right, with VS in bold black text at the center, highlighting the comparison between plant-based and meat protein sources.

LEGUMES vs MEAT

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A bowl of creamy beige sauce, perfect for a vegetarian or vegan dish, sits with a spoon on a white surface. Nearby are a garlic bulb, cashews, and dates, showcasing wholesome ingredients that any dietitian would approve of.

Salad Dressings

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A green bowl filled with creamy yogurt, sprinkled with cinnamon, sits on a patterned tablecloth adorned with floral and decorative designs. This delightful treat is perfect for a vegetarian dietitian seeking a delicious, plant-based snack.

Cashew Pear Cream

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A bowl filled with golden-brown, plant-based cookies, each with a crisscross pattern on top. The cookies appear rustic and crumbly, stacked neatly in a circular metal container.

Old Fashioned Peanut Butter Cookies

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A bowl of plant-based lentil soup with chopped herbs on top, served in a white dish. A spoon, red chili peppers, and parsley are artfully placed around the bowl on a wooden surface.

Antioxidant-Rich Red Lentil Soup

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A metal container filled with crispy green kale chips, perfect for a plant-based snack. The lid is partially open, revealing the textured surface of the seasoned kale chips. The container has a pink rim and a reflective interior.

Cheezy Kale Chips

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A black metal tin filled with square, seed-covered crackers showcases a delightful vegetarian treat. The lid is propped open on the side. Packed with various seeds and grains, these plant-based wonders boast a textured appearance as they sit on a reflective surface.

Seedy Vegetable Crackers

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A clear glass bowl filled with a vibrant, plant-based mix of dried herbs and flowers, including red petals and green leaves, against a neutral background.

Nutty Cream Cheese

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A pot filled with a creamy, plant-based vegetable stew, featuring diced carrots, peas, chickpeas, mushrooms, and celery in a thick sauce. This vegan delight appears well-seasoned with visible herbs and spices.

Garbanzo a la King

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A bowl of plant-based vegetable stew with bright orange and yellow chunks, likely squash or peppers, topped with herbs. A spoon is placed inside the bowl. The vegan dish sits on a textured, dark surface, reflecting the careful guidance of a dietitians expertise.

The Italian Pasta Full Meal Deal

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Brenda Davis RD 

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