Fresh Pineapple Salsa
Serves: 4-6 (as a topping)Ingredients:
- 1 medium-sized fresh pineapple, diced
- 1½ red onion, finely diced
- 1 red pepper, chopped
- 1 jalapeño pepper, seeded and minced
- 1½ cup chopped fresh cilantro or parsley
- 3 tablespoons fresh-squeezed lime juice (1-2 limes)
- ½ teaspoon salt (or to taste)
Instructions:
- Gently combine pineapple, red onion, garlic, red pepper, jalapeño pepper, cilantro, lime juice, and salt in a bowl. Mix gently
- Chill briefly before serving with tortilla chips, tacos, burgers, salads, or grain bowls.
