Fresh Pineapple Salsa
Serves: 4-6 (as a topping)
Ingredients:
  • 1 medium-sized fresh pineapple, diced
  • 1½ red onion, finely diced
  • 1 red pepper, chopped
  • 1 jalapeño pepper, seeded and minced
  • 1½ cup chopped fresh cilantro or parsley
  • 3 tablespoons fresh-squeezed lime juice (1-2 limes)
  • ½ teaspoon salt (or to taste)
Instructions:
  1. Gently combine pineapple, red onion, garlic, red pepper, jalapeño pepper, cilantro, lime juice, and salt in a bowl. Mix gently
  2. Chill briefly before serving with tortilla chips, tacos, burgers, salads, or grain bowls.